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Recipes - Fabulous Meatloaf

Recipe Name

Fabulous Meatloaf

 Submitted by Ellen
Recipe Description Shaun's favorite meatloaf - he has created this one himself!!
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 20 Cook Time (minutes) 75 Ready In (minutes) 95
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
poundsBeef, ground, 80% lean meat / 20% fat, raw
2
largeeggs, beaten
2
cupsfat free half and half/ person
3
slicesbread (white or wheat)
1/2
cup, choppedOnion, chopped
1/2
cup, choppedOnion, chopped
2/3
cup, shreddedCheese, cheddar
1
teaspoonsalt
1/4
teaspoonblack pepper
1
cuptomato sauce
1/2
cup, unpackedbrown sugar
1
tablespoonmustard, prepared
1
cup, pieces or slicesmushrooms, chopped
1
teaspoongarlic powder
1/2
teaspoononion powder
Steps
Sequence Step
1Beat together Eggs, milk, salt and pepper.
2Add 3 slices of bread and let stand to soak up. Beat together.
3Add onions, mushrooms and grated cheese to bread/egg mixture.
4Add hamburger to mixture and mix all together. Form into a loaf and put into a lightly greased bread pan.
5Topping: Mix tomatoe sauce, brown sugar and mustard together. Add garlic powder and onion powder to taste only - measurements are only a suggestion. Set aside.
6Bake meatloaf in 350 degree oven for 30 minutes. Pour off excess fat.
7Spoon on 1/4 Tomatoe mixture topping. Return to oven and bake an additional 15 minutes. Repeat until all of topping is added and baked (about 3 times). Check tempature after one hour total time baking. Remember To Drain Off Excess Fat.






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