Ingredients
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Amt.
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Measure
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Ingredient
| | | | 16 | ounces | macaroni, elbow | 1 | large | Onion, chopped | 1 | large (2-1/4 per lb, approx 3-3/4" long, 3" dia) | green pepper, finely chopped | 1 | large (2-1/4 per lb, approx 3-3/4" long, 3" dia) | Peppers, sweet, red, raw, chopped | 1 | pound, raw | turkey breast ground | 1 | can (15 oz) | Tomato products, canned, diced | 1 | can (16 fl oz) | tomatoes canned, diced | 1 | teaspoon | salt |
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Steps
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Sequence
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Step
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| 1 | brown turkey and onions in pan | 2 | add chopped peppers and tomatoes and let them cook | 3 | add tomato sauce and simmer | 4 | cook noodles in a separate pot | 5 | mix and add salt and seasoning to taste |
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