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Recipes - Banana cake with chocolate chips

Recipe Name

Banana cake with chocolate chips

Submitted by

jeffilynnette

Recipe Description

Easy banana snack cake.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	27	Ready In (minutes)	42

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Ingredients
Amt.	Measure	Ingredient



2	cups	all-purpose flour
1	teaspoon	baking powder
1	teaspoon	baking soda
1/2	teaspoon	salt
1	cup	sugar
2	large	eggs
1/4	cup	butter
1	cup, mashed	bananas
1	Usda default (100 gm - 4 oz)	Sour cream, light (1/2 cup total)
1	teaspoon	vanilla extract
1/2	cup	semisweet mini chocolate chips

Steps

Sequence	Step

1	Preheat oven to 350.
2	Spray 9x13 inch baking pan with non-stick cooking spray.
3	In a medium bowl, combine flour, baking powder, baking soda, and salt. Set aside.
4	In a large bowl, beat together sugar, eggs, and butter on medium speed. Add bananas, sour cream, and vanilla. Beat until smooth.
5	Gradually add flour mixture to banana mixture, beating after each addition. Batter will be thick. Fold in chocolate chips.
6	Pour batter into prepared pan and spread evenly. Bake for 25-28 minutes, or until a toothpick inserted in the center of the cake comes out clean. Cool completely and cut into 16 pieces.

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