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Recipes - Turkey Sausage Casserole Recipe

Recipe Name

Turkey Sausage Casserole

Submitted by Guest
Recipe Description This sausage and rice casserole was a hit at Christmas.
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 20 Cook Time (minutes) 60 Ready In (minutes) 80
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
cupsTurkey sausage, reduced fat, brown and serve, cooked (include BUTTERBALL breakfast links turkey saus
1
3/4
cupschicken broth, fat free, Health Valley
1
medium (approx 2-3/4" long, 2-1/2" dia)green pepper, finely chopped
1
smallOnion, chopped
4
stalks large (11"-12" long)celery
5
cups (8 fl oz)water
2
servingschicken soup
1
canmushrooms sliced, canned, drained
1/4
cups, slicedalmonds
2
cupsrice
Steps
Sequence Step
1Bring water, soup mix, and rice to boil. Boil for 10 minutes.
2Brown and drain sausage. Set aside.
3In same pan, saute celery, pepper, and onions for 3 minutes.
4In baking dish, mix all cooked ingredients with almonds and drained mushrooms. Pour broth over the top.
5Bake in preheated 350 degree oven for 1 hour.






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