Pasta salad with creamy dressing |
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 8 | ounces | macaroni, elbow | 1/2 | cup | Peas, frozen, thawed | 1/2 | cup | corn, frozen | 1/2 | small | finely Onion chopped | 1/2 | small | green pepper, finely chopped | 16 | tablespoons | olives: pimento-stuffed green | 4 | cups chopped or sliced | Tomatoes, roma |
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Steps
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Sequence
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Step
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| 1 | start the water for the pasta. Make sure you salt your pasta water otherwise you will have to add salt to the salad. | 2 | while the water is going, chop all of your veg and put in a bowel. Then set aside. | 3 | Cook pasta per bag instructions. then drain when done and rinse to take the starch off. | 4 | Once rinsed add veg and mix well.
Then make dressing |
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