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Recipes - Fish and Potato Chowder Recipe

Recipe Name

Fish and Potato Chowder

Submitted by

Guest

Recipe Description

Salmon works well in this recipe

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	20	Ready In (minutes)	50

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Ingredients
Amt.	Measure	Ingredient



1	tablespoon	olive oil
1/3	cup, chopped	Carrots, raw
1/3	cup, diced	celery
4	cups	chicken broth (10.5 ounce can)
1 1/2	cups (8 fl oz)	water
12	ounces	Finfish, salmon, Atlantic, wild, raw
2 1/2	cups	Cauliflower
3	tablespoons chopped	green onions
2	cups	potatoes mashed
1	teaspoon	dill weed
1	tablespoon	Dry Mustard
1/4	teaspoon	salt
1/4	teaspoon	black pepper

Steps

Sequence	Step

1	Heat oil in large pot over medium heat.
2	Add carrots and celery, stirring frequently, and cook 3-4 min
3	Add broth, water, salmon, cauliflower and scallions; bring to simmer
4	Simmer 5-8 minutes or until salmon is cooked through.
5	Remove salmon and flake into bite sized pieces.
6	Stir potatoes, dill and mustard into the soup until well blended. Return to a simmer.

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