Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - American Chop Suey Recipe

Recipe Name

American Chop Suey

Submitted by

strongv147

Recipe Description

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	45	Ready In (minutes)	60

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



1.5	pounds	Beef, ground, 92% lean meat (1 Lb)
1	medium (approx 2-3/4" long, 2-1/2" dia)	green pepper, finely chopped
1	small	Onion, chopped
16	ounces	pasta shells, small
1	can (16 fl oz)	tomatoes canned, diced
1	can (28 fl oz)	tomatoes canned,crushed
1	can, 15 oz (303 x 406)	tomato sauce - 8 oz can
1	can (6 oz)	tomato paste
2	tablespoons	Oil, vegetable, sunflower, linoleic (less than 60%

Steps

Sequence	Step

1	Cook onions and peppers in oil until onions are transparent.
2	Add ground beef to onions and peppers and cook until until brown.
3	Drain fat.
4	Add all canned tomato products to beef mixture. Cover and cook on low heat about 30-40 minutes, stirring frequently to prevent sticking.
5	Cook pasta according to package directions.
6	Drain, and rinse with hot water.
7	Return pasta to pan and add sauce.
8	Mix well and serve.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact