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Recipes - Toll House Chocolate Chip Cookies

Recipe Name

Toll House Chocolate Chip Cookies

Submitted by

anisha

Recipe Description

These chocolate chip cookies always seem to stay soft even if left uncovered.

Quantity	12	Quantity Unit	1	Servings
Prep Time (minutes)	10	Cook Time (minutes)	10	Ready In (minutes)	20

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Ingredients
Amt.	Measure	Ingredient



4 1/2	cups	all-purpose flour
2	teaspoons	baking soda
2	teaspoons	salt
2	cups	Shortening, melted
1 1/2	cup	sugar
1 1/2	cup, packed	brown sugar
2	teaspoons	vanilla extract
1	teaspoon	water
4	large	eggs

Steps

Sequence	Step

1	Preheat your oven to 375 degree. *Do not blend ingredients with a mixer. Use a plastic or wooden spoon.
2	Mix shortening, sugars, vanilla, water, and eggs together in a bowl.
3	Add the salt and baking soda and mix together.
4	Mix flour in a cup at a time.
5	Roll the dough in ball and place on a ungreased cookie sheet. I usually fit four rows of three on a cookie sheet.
6	Bake for 10 minutes. Once cooked, immediately remove cookies from baking sheet to prevent further cooking. Place them on a paper towel on your counter. Let cool for 10 minutes and ENJOY!!

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