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Recipes - Shredded Turnip Apple and Carrot Salad

Recipe Name

Shredded Turnip, Apple and Carrot Salad

Submitted by Guest
Recipe Description This is a simple little side dish that can be served as a switch from cole slaw. P
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 30 Cook Time (minutes) 0 Ready In (minutes) 30
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
6
smallTurnips
2
small (5-1/2" long)Carrots, raw
1
large (3-1/4" dia) (approx 2 per lb)GRANNY SMITH, PEELED, CORED, CHOPPED
1
tablespoonlemon juice - OR 1 TBSP
3
tablespoonsOil, vegetable, sunflower, linoleic (less than 60%)
1
tablespooncider vinegar
1
1/2
teaspoonssugar
Steps
Sequence Step
1Prepare the turnips, carrots and apple using the shredding disk of a food processor or the largest holes on a box grater and combine in a large mixing bowl. Add the lemon juice and toss to coat. Add the onion, oil, vinegar, sugar and parsley. Mix well. Season to taste with salt and freshly ground pepper. Cover and chill for one hour before serving.






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