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Recipes - Pineapple Upsidedown Cake (Mix)

Recipe Name

Pineapple Upsidedown Cake (Mix)

 Submitted by jgouker
Recipe Description G02901
Quantity 120 Quantity Unit Servings Servings  
Prep Time (minutes) 20 Cook Time (minutes) 30 Ready In (minutes) 50
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
12
3/4
cups, crushed, sliced, or chunkssliced pineapple, canned
6
cups, packedbrown sugar, light packed
2
1/2
cupsmargarine
2
packagesCake, Yellow Mix
Steps
Sequence Step
1Drain pineapple well.
2Pour 1-1/2 cups butter or margarine in each pan. Sprinkle 3-1/4 cups brown sugar evenly over butter or margarine.
3Arrange 60 pineapple slices, in rows 6 by 10, over mixture in each pan.
4Prepare cake mix according to instructions on container.
5Pour 3-1/2 quarts batter evenly over fruit in each pan.
6Using a convection oven, bake at 325 F. 25-30 minutes on low fan, open vent or until done. Remove cakes from pans while still hot. Cut 6 by 10. Serve fruit side up.






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