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Recipes - Turkey Tacos with Black Beans and Corn

Recipe Name

Turkey Tacos with Black Beans and Corn

Submitted by spakayla
Recipe Description Fresh tasting use for Ground Turkey
Quantity 8 Quantity Unit 6 ounce Servings  
Prep Time (minutes) 30 Cook Time (minutes) 30 Ready In (minutes) 60
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1.25
poundsground turkey, Jennie-o White Meat Only
1
can (15 oz)black beans, canned, Bush's
1
cupRotel - diced tomatoes & Green chilies
1
can (303 x 406)Whole kernel corn, drained
1
tablespoonSpices, ground cumin
2
teaspoonschili powder
1
teaspooncayenne pepper
1/4
cup, choppedJalapeno pepper, sliced
1/2
cupcilantro, fresh, chopped
1/4
cupLime juice, raw
Steps
Sequence Step
1Spray skillet with cooking spray, cook ground turkey. Drain black beans, Rotel and whole kernel corn, add to turkey meat. Add 3 spices to turkey and simmer while preparing the jalapeno, cilantro and lime juice. Stir into the turkey mixture and heat for 5 minutes longer. Can be served as tacos or on a taco salad.






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