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Recipes - Irish Soda Bread

Recipe Name

Irish Soda Bread

Submitted by

chinafam

Recipe Description

Family recipe that we make each year for St. Pat's day. Delicious with warm butter any time of day.

Quantity	1	Quantity Unit	12 in iron skillet	Servings
Prep Time (minutes)	15	Cook Time (minutes)	60	Ready In (minutes)	75

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Ingredients
Amt.	Measure	Ingredient



4	cups	all-purpose flour
1 1/2	cups	sugar
1	cup (not packed)	raisins, seedless
2	tablespoons	caraway seeds
3	teaspoons	baking powder
1 1/2	teaspoons	salt
2	large	eggs
1 1/2	cups	buttermilk
1	stick	butter
1	teaspoon	baking soda

Steps

Sequence	Step

1	Mix all dry ingredients, excpet baking soda. Separately, crumble butter into eggs and milk mixture. Add baking soda. Mix wet and dry ingredients together andbake x 1 hr at 350. Options: I add more raisins (up to another cup!) and I might throw in another bit of milk. I also split this into two portions and bake it in smaller baking pans for less time (until knife comes out clean). I want to avoid the dryness that can happen with bread and these seem to work well.

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