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Recipes - Sugar Cookies

Recipe Name

Sugar Cookies

Submitted by jgouker
Recipe Description H01300
Quantity 100 Quantity Unit Cookies (serving = 1 ea) Servings  
Prep Time (minutes) 20 Cook Time (minutes) 10 Ready In (minutes) 30
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
cupsliquid egg
4
tablespoonsgranulated sugar
3
cupsShortening, vegetable
3
cupsmargarine
1
tablespoonvanilla extract, imitation, no alcohol
8
cupsgranulated sugar
10
1/2
cupsall-purpose flour
2
tablespoonssalt
18
teaspoonsbaking powder
1
tablespoonmilk, 1% with added vitamin A
Steps
Sequence Step
1PLACE INGREDIENTS IN MIXER BOWL IN ORDER LISTED. BEAT AT LOW SPEED FOR 1 - 2 MINUTES OR UNTIL SMOOTH. SCRAPE DOWN BOWL ONCE DURING MIXING.
2DIVIDE DOUGH INTO 1 1/4 POUND PIECES. ROLL INTO ROLLS; SLICE EACH ROLL UNIFORMLY INTO 20 PIECES.
3LIGHTLY SPRAY EACH PAN WITH NON-STICK COOKING SPRAY. DIP EACH PIECE IN SUGAR; PLACE SUGAR SIDE UP IN ROWS, 4 BY 6, ON SPRAYED SHEET PANS.
4FLATTEN COOKIES TO ABOUT 1/4-INCH THICKNESS.
5USING A CONVECTION OVEN, BAKE AT 325F. FOR 8 TO 10 MINUTES OR UNTIL LIGHTLY BROWNED ON LOW FAN, OPEN VENT. DO NOT OVER BAKE.
6LOOSEN COOKIES FROM PANS WHILE STILL WARM. OPTION: DURING SURGES IN CUSTOMERS PRE-MADE COOKIES (E19-6122) CAN BE USED.






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