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Recipes - Sugar Cookies

Recipe Name

Sugar Cookies

Submitted by

jgouker

Recipe Description

H01300

Quantity	100	Quantity Unit	Cookies (serving = 1 ea)	Servings
Prep Time (minutes)	20	Cook Time (minutes)	10	Ready In (minutes)	30

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Ingredients
Amt.	Measure	Ingredient



2	cups	liquid egg
4	tablespoons	granulated sugar
3	cups	Shortening, vegetable
3	cups	margarine
1	tablespoon	vanilla extract, imitation, no alcohol
8	cups	granulated sugar
10 1/2	cups	all-purpose flour
2	tablespoons	salt
18	teaspoons	baking powder
1	tablespoon	milk, 1% with added vitamin A

Steps

Sequence	Step

1	PLACE INGREDIENTS IN MIXER BOWL IN ORDER LISTED. BEAT AT LOW SPEED FOR 1 - 2 MINUTES OR UNTIL SMOOTH. SCRAPE DOWN BOWL ONCE DURING MIXING.
2	DIVIDE DOUGH INTO 1 1/4 POUND PIECES. ROLL INTO ROLLS; SLICE EACH ROLL UNIFORMLY INTO 20 PIECES.
3	LIGHTLY SPRAY EACH PAN WITH NON-STICK COOKING SPRAY. DIP EACH PIECE IN SUGAR; PLACE SUGAR SIDE UP IN ROWS, 4 BY 6, ON SPRAYED SHEET PANS.
4	FLATTEN COOKIES TO ABOUT 1/4-INCH THICKNESS.
5	USING A CONVECTION OVEN, BAKE AT 325F. FOR 8 TO 10 MINUTES OR UNTIL LIGHTLY BROWNED ON LOW FAN, OPEN VENT. DO NOT OVER BAKE.
6	LOOSEN COOKIES FROM PANS WHILE STILL WARM. OPTION: DURING SURGES IN CUSTOMERS PRE-MADE COOKIES (E19-6122) CAN BE USED.

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