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Recipes - Whole Wheat Bread Recipe

Recipe Name

Whole Wheat Bread

Submitted by

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Recipe Description

Whole Wheat Bread

Quantity	4	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	35	Ready In (minutes)	55

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Ingredients
Amt.	Measure	Ingredient



5	cups (8 fl oz)	water
3	tablespoons	yeast, active dry
1/3	cups	canola oil
1 1/3	cups	sugar
5	cups	flour, bread, enriched
7	cups	all-purpose flour

Steps

Sequence	Step

1	combine water, sugar, yeast, and oil until the yeast froths.
2	Add flour slowly
3	let the dough rise until it has doubled twice
4	divide into four equal parts and form into loaves
5	place into loaf pans and allow to rise again
6	Bake at 350 for 30 to 40 minutes

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