Ingredients
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Amt.
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Measure
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Ingredient
| | | | 4 | clove | garlic minced | 2 | large (7-1/4" to 8-1/2" long) | carrot, grated | 1 | small | Onion, chopped | 4 | Usda default (100 gm - 4 oz) | 1# Ground beef, browned with garlic and some chopped onion...pour off most of the fat | 1 | can, 15 oz (303 x 406) | tomato sauce | 28 | ounces | Crushed Tomatoes | 2 | tablespoons | olive oil |
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Steps
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Sequence
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Step
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| 1 | Brown ground beef, drain, set aside. | 2 | Heat olive oil over medium heat, add onions, carrots, garlic and cook until softened, about 5 minutes. | 3 | Add ground beef back in, add tomato sauce and crushed tomatoes. | 4 | Salt and pepper to taste. | 5 | Simmer for 15 minutes or up to one hour. |
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