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Recipes - Grilled PorterHouse Steak

Recipe Name

Grilled PorterHouse Steak

Submitted by

B34R51

Recipe Description

Nearly everyone enjoys grilled Steak

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	5	Cook Time (minutes)	12	Ready In (minutes)	17

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Ingredients
Amt.	Measure	Ingredient



1 1/4	pound	porterhouse steak
1/8	teaspoon	Montreal Steak Seasoning, McCormick

Steps

Sequence	Step

1	Ignite the charcoal.
2	Bring Steak to room temperature and season both sides patting seasonings wth your hand.
3	Spray grill with a coating of grilling spray and place above coals, to get hot for a few minutes.
4	When a few minutes have passed, place steak in center and time for 3 minutes. When 3 minutes have elapsed rotate wit tongs the steak 90 degrees and time for 3 minutes.
5	When 3 minutes have elapsed turn steak over with tongs and again time for 3 minutes.When 3 minutes have elapsed rotate with tongs the steak 90 degrees and time for three minutes.
6	When 3 minutes have elapsed remove steak from grill to heated plate. Let rest for a few minutes and cut into servings.
7	These times may vary according to yor particular grill. The times are for a 1" thick Steak brought to room temperature and for the preferred donenes of "Medium Rare."

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