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Recipes - Mexican Chicken Casserole

Recipe Name

Mexican Chicken Casserole

Submitted by

su.louie

Recipe Description

Easy recipe with a mild Mexican flavor.

Quantity	1	Quantity Unit	Oblong Pan	Servings
Prep Time (minutes)	15	Cook Time (minutes)	25	Ready In (minutes)	40

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Ingredients
Amt.	Measure	Ingredient



4	teaspoons	Taco seasoning, -1 packet (one packet)
8	ounces	light cream cheese, softened
4	tablespoons	green onions, organic, diced, white and green part
1	cup	Rotel - diced tomatoes & Green chilies
1	cup, shredded	Monterey Jack Cheese
6	breasts, bone removed	chicken breast halves, boneless, skinless

Steps

Sequence	Step

1	Cook and cube chicken.
2	Heat oven to 350 degrees.
3	Grease a full size baking pan and put the diced chicken in it.
4	Add the taco seasoning and mix the chicken around in it to coat.
5	Mix cream cheese with the onions/chives and Rotel diced tomatoes in a medium bowl.
6	Pour sauce evenly over chicken and top with the cheese.
7	Bake for 25 minutes, until hot and bubbly.

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