Ingredients
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Amt.
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Measure
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Ingredient
| | | | 2 | cans , 15 oz (303 x 406) | corn, canned, do not drain | 1 | can (16 fl oz) | tomatoes canned, diced | 1 | tablespoon | Green chiles, 4 oz canned chopped with liquid | 4 | cup | pinto beans, canned (1 can undrained) | 1 | medium (2-1/2" dia) | Onion, chopped | 2 | Usda default (100 gm - 4 oz) | Beef, ground, 75% lean meat / 25% fat, raw | 1 3/4 | tablespoon | Ranch Dressing mix, Hidden Valley package | 1 | teaspoon | Taco seasoning, -1 packet | 3 | cups (8 fl oz) | water | 1 | can (16 fl oz) | tomatoes, canned with green chilies |
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Steps
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Sequence
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Step
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| 1 | Dump all into pan and bring to a boil. Reduce heat and simmer 1 hour. |
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