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Recipes - Banana Nut Muffins Recipe

Recipe Name

Banana Nut Muffins

Submitted by

sportylady12

Recipe Description

Delicious banana nut muffins--and low fat too!

Quantity	12	Quantity Unit	1	Servings
Prep Time (minutes)	10	Cook Time (minutes)	25	Ready In (minutes)	35

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Ingredients
Amt.	Measure	Ingredient



1	cup	all-purpose flour
1	cup	flour, bread, enriched
1	teaspoon	baking soda
1	teaspoon	baking powder
1/4	teaspoon	salt
1/2	cup	sugar
2	large	eggs
1 1/3	cups, mashed	bananas
1/4	cup	milk
1	teaspoon	vanilla extract
1/3	cup, chopped	walnuts
1/2	cup	Applesauce, canned, unsweetened, with added ascorbic acid

Steps

Sequence	Step

1	Preheat oven to 375. Grease muffin tin.
2	In large bowl, stir together flours, baking powder, baking soda, and salt.
3	In another bowl, mix applesauce and sugar together; beat in eggs. Stir in banana, milk, and vanilla. Add dry ingredients and stir to combine; stir in walnuts.
4	Spoon batter into greased muffin tin. Bake 25-30 minutes or until toothpick comes out clean (with applesauce the muffins will cook more quickly; keep an eye on them).
5	Removed muffin tin from oven, cool 5 minutes before removing from cups. These muffins are awesome warm or completely cooled!

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