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Recipes - Basic Cornbread

Recipe Name

Basic Cornbread

Submitted by

tmfrankl

Recipe Description

Delicious!

Quantity	1	Quantity Unit	piece	Servings
Prep Time (minutes)	5	Cook Time (minutes)	25	Ready In (minutes)	30

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Ingredients
Amt.	Measure	Ingredient



3/4	cup	cornmeal
1	cup	Milk, fluid, nonfat, calcium fortified (fat free o
1	cup	wheat flour, wholewheat
4	teaspoons	baking powder
1/4	cup	sugar
1	large	eggs
1/3	cup	Oil, canola and soybean
1/2	cup	corn kernels

Steps

Sequence	Step

1	Preheat oven to 400F. Lightly grease 9" square pan.
2	Mix cornmela and milk in a small bowl so the cornmeal can soak while preparing the rest of the ingredients.
3	In large bowl, mix togheter flour, baking powder and sugar.
4	Mix the egg and oil together well and sitr into the cornmeal.
5	Add the cornmeal to the flour and stori to moisten.
6	Add corn kernals and stir lightly.
7	Pour into the prepared pan and bake for 25 minutes or unitl a toothpick comes out clean from teh center of the pan.

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