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Recipes - Noodles and Tomatoes

Recipe Name

Noodles and Tomatoes

Submitted by

kcates01

Recipe Description

EAsy to take to a sick friend or covered dish affair.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	90	Ready In (minutes)	120

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Ingredients
Amt.	Measure	Ingredient



2 1/2	pounds	lean ground beef
2	cups, chopped	Onion, chopped
2	cups, diced	celery, chopped
1 1/2	cups, chopped	carrot,chopped
4	cans (14 oz), ready-to-serve	Tomatoes, canned, diced, Italian-style
2	tablespoons	salt
1 1/2	teaspoons	oregeno
1	teaspoon	black pepper
1	teaspoon	garlic powder
12	ounces	pasta noodles
2	packages (10 oz)	Spinach, frozen, chopped, thawed and well drained
1	cup	grated parmesan

Steps

Sequence	Step

1	Brown ground beef.
2	Chop onion, celery, and carrots.
3	Add to browning ground beef and cook for 5 minutes.
4	Stir in tomatoes, salt, oregano, pepper, and garlic powder. Bring to a boil.
5	Decrease heat and cook for 60 minutes.
6	Cook pasta as directed on package.
7	Preheat oven to 350 degrees.
8	Stir in cooked pasta and spinach.
9	Pour into a 13X9 casserole dish and top with parmesan cheese.
10	Bake for 30 minutes in the oven.

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