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Recipes - Sausage Stuffed Mushrooms

Recipe Name

Sausage Stuffed Mushrooms

Submitted by

kcates01

Recipe Description

A little work but worth it.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	25	Cook Time (minutes)	25	Ready In (minutes)	50

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Ingredients
Amt.	Measure	Ingredient



16	ounces	ground pork
2/3	package, small (3 oz)	(8-ounce) pkg of cream cheese, softened to room temperature
2	cups crumbled	feta cheese
2	tablespoons	Worcestershire sauce
1	teaspoon	hot sauce
1	teaspoon	garlic powder
2	cups, whole	Mushrooms
1/2	cup, shredded	cheese

Steps

Sequence	Step

1	Brown ground pork and cool.
2	Preheat oven to 350 degrees.
3	Mix ground pork, cream cheese, feta, worchestire sauce, hot sauce and garlic.
4	Remove stems from mushrooms.
5	Form mixture into balls and stuff into mushroom caps.
6	Bake at 350 degrees for 20 minutes.
7	Sprinkle with cheese of your choice and broil for 5 minutes.
8	Serve warm.

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