Recipes
Ingredients
 Recipes   
Search for recipes
Recipes
Email or User Name    Password (forgot) Register
 
 Remember Me?
    Join For Free
Welcome :
My Profile Log Out
    Member Information   (Free)
To keep track of your recipes and Nutrition plans
User Name
 
Password
Re-type Password
Email
Postal or Zip code
Remember Me     Privacy
 
Print
Add to my Recipe Box
Create My version
My Nutrition
You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Homemade Pizza

Recipe Name

Homemade Pizza

Submitted by tlambert1951
Recipe Description Homemade Pizza
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 30 Cook Time (minutes) 15 Ready In (minutes) 45
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
1/2
cupsall-purpose flour
1
teaspoonsugar
1
teaspoonsalt
1
tablespoonOil, canola and soybean
1
packageyeast, active dry
4
cups, shreddedCheese, mozzarella
1
can (6 oz)tomato paste
2
cups pieces or slicesMushrooms, Sliced
1/2
oniononion, sweet chopped
1
teaspoonitalian seasoning (to taste)
Steps
Sequence Step
1Mix the following ingredients into a bowl: 1 tsp sugar 2 ½ cups flour 1 tsp salt In a separate bowl or measuring cup combine 1 cup heated water and 1 packet of Quick rise yeast (follow instructions on yeast package for water temperature) and whisk well into a mix. Add 1 TBsp Oil into yeast mixture Pour yeast mixture into the bowl with flour and mold into dough ball (not too wet – not too dry). Let rise for 30 minutes (optional)
2If using sausage or hamburger topping, brown it and drain it now. Preheat oven to 425F
3Grease Pizza Pan with Crisco Sprinkle Corn Meal lightly on greased pizza pan Spread out dough onto pizza pan Mix 6 oz can of tomato paste and ½ can water to make the sauce Ladle sauce evenly onto dough Sprinkle on Oregano, Basil and Garlic powder (I use Italian seasoning) Spread out 3-4 cups Mozzarella cheese evenly on crust Add toppings (sausage, pepperoni, mushrooms, onions, green pepper) Season again with Italian seasoning Cook at 425F for 15 - 20 minutes until cheese starts to brown.






Please enter your name for this version.
 
Home    Recipes    The System    Nutrition Resources    About    Contact  

© RecipeNutrition.com