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Recipes - cruda salsa

Recipe Name

cruda salsa

Submitted by

rzaccone

Recipe Description

vegetarian salsa

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	0	Ready In (minutes)	10

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Ingredients
Amt.	Measure	Ingredient



5 1/8	ounces	tortilla chips
3	cups, chopped	Tomatoes, red, ripe, raw, June thru October average
1	onion	white onions, medium size, chopped
3	tablespoons	garlic minced
1/4	cup	olive oil
1/4	cup	cilantro, fresh, chopped
1/4	cup	parsley, chopped
2	tablespoon	kosher salt
2	tablespoons	black pepper, ground fresh
1	can (15 oz)	black beans, canned, rinsed & drained

Steps

Sequence	Step

1	arrange chips on plates
2	coarsely chop tomatoes and white onion mix in bowl
3	add black beans, garlic, olive oil, parsley, cilantro, salt and pepper to bowl with tomatoes and onion
4	mix all ingredients to obtain a thorough mixture, salt to taste.
5	drain off excess liquids from mixture
6	ladel out fresh salsa onto tortilla chips and enjoy.

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