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Recipes - Tomato Basil Bruschetta

Recipe Name

Tomato Basil Bruschetta

Submitted by

xfactormr

Recipe Description

Roma Tomatoes, garlic, and Basil on top of a crusty french baguette with a hint of olive oil and cheese

Quantity	24	Quantity Unit	Slices	Servings
Prep Time (minutes)	15	Cook Time (minutes)	10	Ready In (minutes)	25

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Ingredients
Amt.	Measure	Ingredient



4	large whole (3" dia)	Roma Tomato chopped
2	tablespoons	basil, fresh, chopped (1/4 cup)
2	tablespoons	garlic minced
24	slices large (4-1/2" x 3-1/4" x 3/4")	french baguette loaf, 1/2-inch each
3	tablespoons	olive oil, extra virgin
4	ounces	Cheese, parmesan, grated
2	teaspoons	kosher salt
1	teaspoon	Black Pepper, Coarsely Ground

Steps

Sequence	Step

1	Preheat oven to 350 degrees
2	Mix tomatoes, basil, and garlic in a medium sized bowl. Let stand for at least one hour.
3	Arrange baguette slices on a cookie sheet. Brush tops lightly with olive oil. Sprinkle with salt and pepper and a 1/2 teaspoon cheese each. Bake for 5 minutes.
4	Top baked baguettes with a spoonful of tomato mixture and top with a cheese garnish. Bake 5 more minutes. Serve hot.

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