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Recipes - Oatmeal Banana Cupcakes

Recipe Name

Oatmeal Banana Cupcakes

Submitted by

mady

Recipe Description

Oatmeal Banana Cupcakes are moist, nutritious and require no frosting. They're handy for traveling.

Quantity	18	Quantity Unit	cupcakes	Servings
Prep Time (minutes)	15	Cook Time (minutes)	20	Ready In (minutes)	35

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Ingredients
Amt.	Measure	Ingredient



1/2	cup	butter
1/2	cup	sugar
2	large	eggs
1	cup, mashed	bananas
1/2	cup	honey
1 1/2	cups	all-purpose flour
1	cup	oatmeal, instant or quick
1	teaspoon	baking powder
1	teaspoon	baking soda
3/4	teaspoon	salt

Steps

Sequence	Step

1	In a mixing bowl, cream butter and sugar.
2	Add eggs, bananas and honey; mix well.
3	Combine dry ingredients; stir into creamed mixture just until moistened.
4	Fill paper-lined muffin cups two-thirds full.
5	Bake at 350 degrees for 18-20 minutes or until cupcakes test done.
6	Cool in pan 10 minutes before removing to a wire rack.

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