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Recipes - Orange Shallot Viniagrette Recipe

Recipe Name

Orange-Shallot Viniagrette

Submitted by

delta289

Recipe Description

This is a fantastically light dressing for spring and summer salads, especially those containing fruit as a main ingredient.

Quantity	1	Quantity Unit	bottle	Servings
Prep Time (minutes)	10	Cook Time (minutes)	0	Ready In (minutes)	10

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Ingredients
Amt.	Measure	Ingredient



1	tablespoon	honey
0.25	cups	fresh squeezed orange juice
0.25	cups	lemon juice, organic
3	tablespoons chopped	shallots, whole
0.5	cups	olive oil, extra virgin
1	teaspoon	salt
0.5	teaspoons	black pepper, ground

Steps

Sequence	Step

1	Whisk together the orange juice, lemon juice, shallots, honey, salt, and pepper. Slowly pour in the olive oil, whisking constantly, to form an emulsion. If not using within an hour, store the vinaigrette covered in the refrigerator.
2	Whisk together the orange juice, lemon juice, shallots, honey, salt, and pepper. Slowly pour in the olive oil, whisking constantly, to form an emulsion. If not using within an hour, store the vinaigrette covered in the refrigerator.

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