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Recipes - Skippy Classic Peanut Butter Cookies Recipe

Recipe Name

Skippy Classic Peanut Butter Cookies

Submitted by RacerWife7
Recipe Description As good as the "real thing", except they're made w/Splenda instead of sugar.
Quantity 6 Quantity Unit dozen cookies Servings  
Prep Time (minutes) 20 Cook Time (minutes) 12 Ready In (minutes) 32
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
1/2
cupsall-purpose flour
1
teaspoonbaking powder
1
teaspoonbaking soda
1/4
teaspoonsalt
1
cuppeanut butter
1
cupbutter
1/2
cupsplenda no-calorie sweetener
1
cupSplenda Brown Sugar blend
2
mediumeggs
1
teaspoonvanilla extract
Steps
Sequence Step
1Preheat oven t0 350. Combine flour, baking powder, baking soda, and salt in small bowl. Set aside.
2Combine peanut butter with butter in large bowl and beat with electric mixer until smooth. Beat in Splenda, then eggs and vanilla until blended. (If necessary, refrigerate dough until easy to handle.)
3Shape dough into 1" balls. Arrange cookies on ungreased baking sheet 2" apart. Gently flatten each cookie and press cris-cross pattern into tops with fork dipped in sugar.
4Bake 12 minutes or until lightly golden. Cool completely on wire rack. Store in tightly covered container.






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