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Recipes - banana bread

Recipe Name

banana bread

Submitted by Guest
Recipe Description Sugar substituted with splenda
Quantity 1 Quantity Unit loaf Servings  
Prep Time (minutes) 10 Cook Time (minutes) 60 Ready In (minutes) 70
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
cupsplenda no-calorie sweetener
1.5
cupsall-purpose flour
1
largeeggs, beaten
4
medium (7" to 7-7/8" long)mashed bananas
1
teaspoonvanilla extract
1
teaspoonbaking soda
1
dashsalt
1/3
cupbutter melted
Steps
Sequence Step
1Add melted butter to mashed bananas to medium bowl and mix well.
2Mix in beaten egg, splenda, and vanilla.
3Sprinkle in baking soda and salt and mix well.
4Add flour last, mixing well.
5Place in buttered 4X8 loaf pan and bake at 350 for one hour.






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