Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1/2 | cup | cornmeal | 1/2 | cup | whole wheat flour | 3 | tablespoons | honey | 2 | teaspoons | baking powder | 1/4 | teaspoon | salt | 1/2 | cup | milk | 1 | large | eggs, white only | 1 | tablespoon | vegetable oil | 1 | tablespoon | applesauce |
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Steps
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Sequence
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Step
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| 1 | Preheat oven to 425. | 2 | In medium bowl, combine corn meal, flour, baking powder, and salt. | 3 | Add honey, milk, eggwhite, oil, and apple sauce. Beat until fairly smooth. | 4 | Pour corn bread batter into greased or paper-lined muffin cups. | 5 | Bake in preheated oven for 15 minutes. |
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