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Recipes - Classy Macaroni Tuna Salad Recipe

Recipe Name

Classy Macaroni Tuna Salad

Submitted by justchyrlle
Recipe Description try this
Quantity 2 Quantity Unit bowls Servings  
Prep Time (minutes) 10 Cook Time (minutes) 15 Ready In (minutes) 25
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
3
cups elbow shapedMacaroni, whole-wheat, dry
4
largeeggs
1
can6oz can of tuna in water drained
24
tablespoonmayonnaise, made with olive oil (Hellmans)
1
cup, choppedPeppers, sweet, red, raw, chopped
1
cup, dicedcelery
2
teaspoonsVinegar, distilled
3/4
teaspoonsalt
3/4
teaspoonmustard, dry
1/4
teaspoonblack pepper
1/2
teaspoongarlic powder
1/2
teaspoononion powder
4
tablespoonparsley flakes
Steps
Sequence Step
1Cook macaroni in a large pot of boiling water. Boil uncovered until tender, about 10-15 minutes. Drain and rinse with cold running water. Drain, cover and refrigerate until cooled to room temperature, about 30 minutes.
2Meanwhile, remove yolks from boiled eggs. Chop whites and add to macaroni. Place yolks, vinegar and spices in a medium bowl. Work with a fork until mixture is fairly smooth. Stir in mayonnaise and add water if you would prefer the dressing to be pourable.
3Add mayonnaise mixture, vegetables,parsley flakes and tune to macaroni. Toss well. Cover and refrigerate until ready to serve.
4If refrigerated, it will keep for several days.






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