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Recipes - Low Carb Stuffed Peppers Recipe

Recipe Name

Low Carb Stuffed Peppers

Submitted by

Guest

Recipe Description

Low Carb Alternative to Traditional Stuffed Peppers

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	45	Cook Time (minutes)	45	Ready In (minutes)	90

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Ingredients
Amt.	Measure	Ingredient



1	pound, raw	ground turkey
2	large (2-1/4 per lb, approx 3-3/4" long, 3" dia)	Peppers, sweet, red, raw, chopped
4	ounces	cheese, swiss
10	tablespoons chopped	shallots
2	tablespoons	butter
4	tablespoons	parsley, chopped
2	extra large	eggs
2	extra large	eggs

Steps

Sequence	Step

1	Prep all veg, keeping all seperate. Chop shallots and parsley. Cut peppers in half lenghtwise and remove ribs and seeds
2	Saute shallots in butter until light brown. Allow to cool
3	Add cooled shallots, 3 oz cheese (grated), parsley, and eggs to ground turkey. Mix well.
4	Make small test patty and cook on stovetop to test and adjust seasoning.
5	Divide turkey mixture into the 4 pepper halves. Grate remaining 1 oz cheese over top.
6	Bake in preheated 375F oven 45 minutes.

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