Ingredients
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Amt.
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Measure
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Ingredient
| | | | 2 | cups | pumpkin (canned) | 1 | cup | vegetable oil | 4 | large | eggs | 3 1/2 | cups | all-purpose flour | 3 | cups | sugar | 1/2 | teaspoon | baking soda | 1 1/2 | teaspoons | salt | 1 1/2 | teaspoons | allspice, ground | 1 1/2 | teaspoons | nutmeg | 2 | teaspoons | cinnamon, ground | 1/2 | cup, chopped | pecans or walnuts |
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Steps
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Sequence
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Step
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| 1 | Combine pumpkin, oil, and eggs. Sift together dry ingredients. Combine two mixtures, blending thoroughly. | 2 | Pour into 2 greased 9x5x3-inch loaf pans and bake at 300?C for 1 ¼ to 1 ½ hour, or until knife comes out clean. |
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