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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 | pound | Beef, ground, 5% fat | 1/2 | large (2-1/4 per lb, approx 3-3/4" long, 3" dia) | green pepper, finely chopped | 1/2 | large | Onion, chopped | 2 | tablespoons | canola oil | 3 | tablespoons | chili powder | 1 | teaspoon | garlic powder | 1 | teaspoon | Paprika | 1 | teaspoon | cayenne pepper, to taste | 1 | tablespoon | parsley flakes | 1 | ounce | diced tomatoes (14.5 ounce can) | 1 | can (10.75 oz) | soup, tomato, canned, condensed, commercial | 1 | can, 15 oz (303 x 406) | tomato sauce | 2 | cups (8 fl oz) | water | 2 | cups | Kidney beans, canned (15 oz) | 2 | cups | Beans, pinto, canned (15 oz Cans)(drained) |
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Steps
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Sequence
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Step
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| | 1 | Saute onion,pepper in canola oil. | | 2 | Add ground meat to brown. | | 3 | Add dry spices and stir, cook till blended. | | 4 | Add tomatoes, soup and tomato sauce, water. | | 5 | Add drained beans. Simmer at least 60 minutes. |
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