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Recipes - Orange Chicken Recipe

Recipe Name

Orange Chicken

Submitted by

krfritts

Recipe Description

Our Girl Scout troop wanted to try cooking Chinese food while camping and altered a recipe found online to their tastes

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	10	Ready In (minutes)	25

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Ingredients
Amt.	Measure	Ingredient



3	tablespoons	oil, canola
2	pounds, raw	chicken breast halves, boneless, skinless
6	teaspoons	fresh ginger minced
2	teaspoons	garlic minced
1	teaspoon	red peppers (hot), crushed
1/2	cup	Reduced Sodium Soy Sauce
1/2	cups	sugar
1 1/4	cups	white vinegar
4	tablespoons	orange zest
1/4	cup (8 fl oz)	water
1/4	cup	Cornstarch
2	medium (approx 2-3/4" long, 2-1/2" dia)	Peppers, sweet, red, raw, chopped
2	medium (2-1/2" dia)	Onion, chopped

Steps

Sequence	Step

1	Mix all sauce ingredients except water and cornstarch, set aside Sauté chicken in oil until cooked through, then set aside Sauté ginger and garlic until fragrant, about 10 seconds Add chilies, onion and red pepper, sauté for about 2 minutes Add remaining vegetables, chicken and sauce mixture, heat through until boiling Mix cornstarch into water, add to pan. Simmer for 5 minutes, or until thickened

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