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Recipes - Turkey Broccoli & Cheddar

Recipe Name

Turkey, Broccoli & Cheddar

 Submitted by jgouker
Recipe Description S06500
Quantity 100 Quantity Unit SV (6oz) Servings  
Prep Time (minutes) 20 Cook Time (minutes) 25 Ready In (minutes) 45
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
30
poundsTurkey roast, netted, skin on
96
cups floweretsBroccoli, flower clusters, raw
1
tablespoonPaprika
3
tablespoonsblack pepper
16
cupsskim milk
18
3/4
cupscream of chicken soup, condensed
32
ouncesshredded cheddar cheese
Steps
Sequence Step
1BAKE RAW TURKEY AT 350F INTIL INTERNAL TEMPERATURE REACHES 165F; LET ROAST STAND FOR 15 MINUTES AT ROOM TEMP TO ALLOW JUICES TO BE ABSORBED AND CUT INTO 3/4 OR 1 INCH CUBES. WASH AND CUT BROCCOLI INTO 1 INCH FLORETS.
2COMBINE MILK AND CONDENSED SOUP
3COMBINE INGREDIENTS AND BAKE AT 350F FOR 25 MINUTES; INTERNAL TEMP SHOULD REACH 165F FOR 15 SEC.
4TOP WITH CHEDDAR CHEESE AND PUT INTO SERVICE.






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