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Recipes - Rhubarb bread

Recipe Name

Rhubarb bread

Submitted by

fittrainer

Recipe Description

This is Delicious. I make one loaf for us to enjoy as a dessert treat and one to give away.

Quantity	2	Quantity Unit	loaves	Servings
Prep Time (minutes)	20	Cook Time (minutes)	60	Ready In (minutes)	80

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Ingredients
Amt.	Measure	Ingredient



1.5	cups, packed	brown sugar
0.75	cups	oil, canola
1	large	eggs
2.5	cups	all-purpose flour
1	cup	buttermilk
1	teaspoon	salt
1	teaspoon	baking soda
1	teaspoon	cinnamon, ground
1	teaspoon	vanilla extract
2.5	cups, diced	rhubarb
0.5	cups, chopped	walnuts
1.5	tablespoons	butter
0.5	cups	sugar

Steps

Sequence	Step

1	Preheat oven to 325 degrees F.
2	In a medium bowl, mix brown sugar, oil, and egg together. then add flour, buttermilk, salt, baking soda, cinnamon and vanilla.
3	Fold in rhubarb and nuts.
4	Place in 2 greased 9x5 loaf pans.
5	Combine melted butter and sugar, drizzle glaze over the top of the loaves.
6	Bake for 1 hour.

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