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Recipes - Cream of Potato with Ham Recipe

Recipe Name

Cream of Potato with Ham

Submitted by

VanbytheRiver

Recipe Description

Hearty,rich and creamy with slight smoky flavor !

Quantity	1	Quantity Unit	2 quart pot	Servings
Prep Time (minutes)	20	Cook Time (minutes)	30	Ready In (minutes)	50

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Ingredients
Amt.	Measure	Ingredient



1	cup, diced	celery
1	cup, chopped	Onion
2	cups diced	potatoes, peeled, chopped
2	cups	chicken broth or stock
1	stick	butter
0.5	cups	all-purpose flour
2	cups	milk
1	cup	ham, chopped
0.5	teaspoons	Paprika, smoked
1	tablespoon	parsley, chopped (can use dried)
1	tablespoon	apple cider vinegar

Steps

Sequence	Step

1	Cover chopped vegetables with chicken broth. Add water to cover if needed.
2	Simmer vegetables 10-12 minutes till soft.
3	In separate pot, melt butter, add flour and cook for a minute, then add milk to make white sauce.
4	Combine white sauce with other pot, add parsley, paprika and ham cubes.
5	Add cider vinegar. Salt and ground pepper to taste. Simmer a few more minutes on low.

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