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Recipes - Apple Walnut Bundt Cake Recipe

Recipe Name

Apple Walnut Bundt Cake

Submitted by

henrya

Recipe Description

Easy to bake but very sweet

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	55	Ready In (minutes)	75

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Ingredients
Amt.	Measure	Ingredient



2	cups, slices	apples, peeled, cored and diced
2	tablespoons	sugar
1	teaspoon	cinnamon, ground
3	cups	all-purpose flour
3	teaspoons	baking powder (1 Tablespoon)
1/4	teaspoon	salt
2	cups	sugar
1	cup	safflower oil
1/4	cup	apple juice
2	teaspoons	vanilla extract
4	large	eggs
1	cup, chopped	walnuts,chopped

Steps

Sequence	Step

1	In a medium bowl, combine the diced apples, 2 Tbsp. sugar and 1 tsp. cinnamon; set aside
2	Sift together flour, baking powder, and salt.
3	In a large bowl, combine 2 cups white sugar, oil, apple juice, vanilla, and eggs. Beat at high speed until smooth. Stir in flour mixture. Fold in chopped walnuts and apple mixture.
5	Pour batter into prepared pan. Bake at 350 degrees F for 55 to 60 minutes, or until cake is firm, well browned, and begins to pull away from pan edges. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. Sprinkle with confectioners'' sugar.
5	Grease and flour a Bundt pan

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