Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Reeelly Good Brownies

Recipe Name

Reeelly Good Brownies

Submitted by

patc

Recipe Description

This are the easiest and most delicious brownies that I have ever eaten. They are so moist and super quick and easy to make. For best results, use a Dutch processed cocoa. For less cake-like brownies, use all-purpose flour instead of self rising.

Quantity	1	Quantity Unit	9 x 9 pan	Servings
Prep Time (minutes)	10	Cook Time (minutes)	25	Ready In (minutes)	35

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



1/2	cup	butter, melted
1	cup	white sugar
2	large	eggs
1/2	cup	self-rising flour
1	teaspoon	vanilla extract
1/2	cup, chopped	walnuts
1/4	teaspoon	salt

Steps

Sequence	Step

1	Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8x8 or 9x9 inch baking pan.
2	In a medium bowl, beat together the butter and sugar. Add eggs, and mix well. Combine the flour, cocoa and salt; stir into the sugar mixture. Mix in the vanilla and stir in walnuts if desired. Spread evenly into the prepared pan.
3	Bake for 25 to 30 minutes in the preheated oven, or until edges are firm. Cool before cutting into squares.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact