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Recipes - Toasted Vegetable Sandwitch Recipe

Recipe Name

Toasted Vegetable Sandwitch

Submitted by

Guest

Recipe Description

This is something quick that we make at home based common vegetables we usually have. This is also something you will find people selling on the side of the road in India.

Quantity	1	Quantity Unit	Sandwitch	Servings
Prep Time (minutes)	10	Cook Time (minutes)	2	Ready In (minutes)	12

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Ingredients
Amt.	Measure	Ingredient



4	slices thin/small	Roma Tomato chopped
1 1/8	beet (2" dia)	Beets
1/8	small (1-3/4" to 2-1/2" dia.)	potatoes, boiled with skin on
4	slices, thin	sliced very thinly
2	slices	whole grain bread
1	tablespoon	Ketchup
1	teaspoon	butter- unsalted

Steps

Sequence	Step

1	Boil Potatoes and Beet root separately
2	Thinly slice all vegetables
3	Put a slice of cheese on top of a slice of bread
4	Now, stack your vegetables on top of that
5	Top that with the second slice of bread
6	Toast it (optional) or cut the whole sandwich into 2 or 4 pieces, if you prefer that
7	Eat it with tomato ketchup

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