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Recipes - Potato Sausage Kale Hash Recipe

Recipe Name

Potato, Sausage, Kale Hash

Submitted by

greenling

Recipe Description

Awesome, simple, quick meal

Quantity	1	Quantity Unit	pan	Servings
Prep Time (minutes)	10	Cook Time (minutes)	10	Ready In (minutes)	20

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Ingredients
Amt.	Measure	Ingredient



1/2	pound	Pork ground
1	bunch	Kale
1	medium (2-1/4" to 3-1/4" dia.)	potatoes
1	medium (2-1/2" dia)	Onion, chopped
2	teaspoons	garlic minced

Steps

Sequence	Step

1	Chop potatoes into ½ inch dice (this is a small dice so the potatoes will cook faster)
2	Heat Skillet over medium heat, add vegetable oil to coat bottom of pan generously
3	Add diced potatoes and cook covered for about 8-10 minutes, stirring twice, until potatoes are almost cooked through
4	While potatoes are cooking chop 2 sausage links, by slicing them into 4 slices lengthwise then into ¼ inch chunks by cutting across the slices
5	When potatoes are almost cooked through add onions and sausage, season generously with salt and pepper, and continue cooking, uncovered about 5 minutes until onions are translucent
6	Add chopped greens and garlic, stir, and cook covered about 5 more minutes, stirring each minute until greens are wilted but still bright green
7	(Optionally, you can cook the greens in a separate skillet/pan with seasoning and serve as a side)
8	Season to taste with salt

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