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Recipes - Whole Wheat Bread

Recipe Name

Whole Wheat Bread

Submitted by

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Recipe Description

Great bread from fresh ground wheat

Quantity	5	Quantity Unit	loaves	Servings
Prep Time (minutes)	60	Cook Time (minutes)	30	Ready In (minutes)	90

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Ingredients
Amt.	Measure	Ingredient



2/3	cup	honey
2/3	cup	oil, canola
6	cups (8 fl oz)	water
15	cups	wheat flour, wholewheat
2	tablespoons	wheat gluten
3	tablespoons	yeast, active dry
2	tablespoons	salt

Steps

Sequence	Step

1	Mix water with oil and honey in mixer. Add 8 cups flour, vital wheat gluten and yeast. Mix and let sponge 10 minutes. Add about 7 more cups flour and mix 10 mintues. Pour out onto oiled counter and separtae in to 5 loaves. Place in pans to rise. Bake at 350 for 35 minutes.

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