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Recipes - Broccoli Cheddar Cornbread

Recipe Name

Broccoli Cheddar Cornbread

Submitted by

spunkysally

Recipe Description

From Food Network-The Neelys

Quantity	1	Quantity Unit	10" cast iron skillet	Servings
Prep Time (minutes)	10	Cook Time (minutes)	30	Ready In (minutes)	40

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Ingredients
Amt.	Measure	Ingredient



2	packages	Jiffy Corn Muffin Mix (8.5-ounce)
1/2	cup	whole milk
2	cloves	garlic minced
8	ounces	cottage cheese container (8-ounce)
4	large	eggs
1	tablespoon	salt
1	cup, shredded	Cheese, cheddar, grated
1	stick	butter- unsalted
1	medium (2-1/2" dia)	Onion, chopped
1	package (10 oz)	broccoli frozen (10-ounce) package

Steps

Sequence	Step

1	Preheat oven to 375 degrees F. Mix together all ingredients except 2 tablespoons Cheddar to create a batter in a bowl. In a 10-inch cast iron skillet melt butter. Saute onions and broccoli until soft. Pour batter over the vegetable mixture and sprinkle top evenly with remaining cheese. You can also place the ingredients in an 11 by 17-inch baking dish. Bake in oven until golden, 30 minutes.

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