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Recipes - Blackbean Soup

Recipe Name

Blackbean Soup

Submitted by

arngdiva

Recipe Description

I used all of my finds from the farmers market to make this vegetable and black bean soup.

Quantity	8	Quantity Unit	bowls	Servings
Prep Time (minutes)	60	Cook Time (minutes)	30	Ready In (minutes)	90

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Ingredients
Amt.	Measure	Ingredient



1	large	Onion, chopped
2	stalks large (11"-12" long)	celery, diced
1	large (2-1/4 per lb, approx 3-3/4" long, 3" dia)	Peppers, sweet, red, raw, chopped
1	pepper	Jalapeno pepper, sliced
1	large	zucchini, diced
2	cans (15 oz)	black beans, canned, Bush's, drained
2	cups	Refried beans, canned 16oz can
2	teaspoons	olive oil
4	medium whole (2-3/5" dia)	Tomatoes chopped
5	ears large (7-3/4" to 9" long) yields	corn kernels, fresh
4	teaspoons	chili powder
4	tablespoons	Spices, ground cumin
1	fruit (2" dia)	lime, wedged
2	tablespoons	cilantro, fresh, chopped

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