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Recipes - Chicken Nuggets

Recipe Name

Chicken Nuggets

Submitted by

kstackhouse

Recipe Description

Baked chicken nuggets coated with Corn Chex

Quantity	40	Quantity Unit		Servings
Prep Time (minutes)	17	Cook Time (minutes)	15	Ready In (minutes)	32

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Ingredients
Amt.	Measure	Ingredient



0.5	cups	buttermilk, low-fat
1.5	pounds, raw	skinless, boneless chicken breast, cut into 40 pieces
3.75	cups	cornflakes or corn Chex
1	teaspoon	paprika
0.5	teaspoons	sugar
0.25	teaspoons	salt
0.25	teaspoons	canola oil

Steps

Sequence	Step

1	Combine buttermilk and chicken. Marinate in refrigerator 30 minutes. Drain
2	Preheat oven to 400 degrees F.
3	Place cornflakes, paprika, sugar and salt in a food processor, process until cornflakes are finely chopped. Combine chicken and conflake mixture, tossing well to coat. Place chicken on a baking sheet coated with cooking spray.
4	Bake for 15 minutes or until done.

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