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Recipes - Chocolate Peanut Granola Bars

Recipe Name

Chocolate Peanut Granola Bars

Submitted by

Mamalue

Recipe Description

Adaptation of Chewy Peanut Butter Ganola Bars

Quantity	1	Quantity Unit	8x8 square pan	Servings
Prep Time (minutes)	30	Cook Time (minutes)	10	Ready In (minutes)	40

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Ingredients
Amt.	Measure	Ingredient



1/4	cup	butter
1/4	cup	honey
2 1/2	cups	dry, rolled oats
1/2	cup, slivered	almonds
1/4	cup	pumpkin seeds
1/4	cup	sunflower seed kernels, raw
1/8	teaspoon	salt
3/4	cup	peanuts
1/3	cup, packed	brown sugar
1/2	cup	corn syrup
1/2	cup	peanut butter
3 1/2	ounces	dark chocolate, chopped

Steps

Sequence	Step

1	Preheat oven to 325 degrees F. Lightly grease an 8x8" square baking dish, set aside.
2	In a small saucepan melt butter with honey over low heat, stirring until melted.
3	In a large bowl stir together oats, almonds, pumpkin seed, sunflower seeds and salt, Pour butter mixutre over oat mixture stirring until well combined.
4	On a large baking sheet, spread the granola evenly. Bake, stirring often to prevent burning until golden brown about 15 minutes. Mixture will crisp as it cools.
5	Cool granola in pan, stir in peanuts. Put granola back in mixing bowl to cool compeletely.
6	Combine the brown sugar, corn sryup and peanut butter in a small saucepan. Stir constantlh until the sugar is dissolved and mixture just coems to a boil. Romove from heat and pour over mixture over the granola, stirring to coat well. Cool slightly, stir in chocolate. Press into the prepared pan, cool and allow to firm up.
7	Turn out of pan. Cut in half, cut each half in 10 equal slices. Can be kept in an airtight container at room temperature for a week or so.

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