Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Blueberry Peach Cobbler

Recipe Name

Blueberry-Peach Cobbler

Submitted by

sollyfamily

Recipe Description

Wonderfully fresh! In the summer use fresh fruit instead of frozen.

Quantity	1	Quantity Unit	1	Servings
Prep Time (minutes)	15	Cook Time (minutes)	50	Ready In (minutes)	65

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



2	packages (20 oz)	Mixed Berries, frozen
1 1/2	cups, slices	peachs, peeled and sliced thin
1/2	cup	sugar
1/4	cup	splenda no-calorie sweetener
1/2	teaspoon	almond extract
1/4	teaspoon	allspice, ground
1/2	cup	whole wheat cake flour
1/2	cup	sugar
1/3	cup	flour unbleached
3/4	teaspoon	baking powder
1/4	teaspoon	salt
1/2	cup	egg beaters
2	teaspoons	Lemon zest
1	teaspoon	vanilla extract

Steps

Sequence	Step

1	Preheat oven to 350 degrees F.
2	Spray 13x9 inch baking pan(not metal) with cooking spray. Combine first 5 ingredients in large bowl; toss well. Spread in pan.
3	Whisk next 5 ingredients in large bowl. Stir in next 5 ingredients. Spoon over fruit mixture.
4	Bake cobbler until topping is golden brown and juices from filling are bubbling thickly at edges, about 50 minutes.
5	Serve cobbler warm. (With Breyer''''s Free vanilla ice cream for an extra treat!)

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact