Ingredients
|
---|
Amt.
|
Measure
|
Ingredient
| | | | 1 | cup | self-rising flour | 1/2 | teaspoon | baking soda | 1 1/2 | cups | dry, rolled oats | 1/4 | teaspoon | cinnamon, ground | 1/4 | teaspoon | nutmeg | 2 | large | eggs, white only | 1/2 | cup | brown sugar | 1/3 | cup | applesauce | 1/2 | cup | milk fat free | 1 | teaspoon | vanilla extract | 1 | cup, packed | raisins, seeded |
|
Steps
|
---|
Sequence
|
Step
|
---|
| 1 | Preheat oven to 375 F. Sift together flour, baking soda, cinnamon and nutmeg. Stir in rolled oats. In a separate container, mix all other ingredients, and add this mixture to dry ingredients, mixing well. Drop teaspoon-sized balls of batter onto greased non-stick cookie sheet. Bake 12-15 minutes. |
|