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Recipes - Best Ever Meatloaf

Recipe Name

Best Ever Meatloaf

 Submitted by sewgrtmom
Recipe Description The recipe is really good, cooking time is 1 hour 15 mins for single, if doubled, cook time is as long as 2 hours. Use meat thermometer to check for doneness.
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 120 Ready In (minutes) 135
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
can (10.75 oz)Cream of Mushroom condensed soup
2
poundsground beef, 80% lean meat
1/2
cupsquick-cooking oats
1
largeegg, beaten
1/3
cups, choppedfinely Onion chopped
1
tablespoonWorcestershire sauce
1/3
cup (8 fl oz)water
Steps
Sequence Step
1In large bowl, thoroughly mix 1/2 cup of the soup, ground beef, oats, egg, onion and worcestershire sauce. In a 12x8 inch baking pan, firmly shape meat into 8 x 4 inch loaf. (Use larger pan if doubling recipe). Bake at 350 F for 1 1/4 hours or until done (using a meat thermometer).
2Pour off all but 3 tablespoons drippings from the pan. Stir remaining soup and water into drippings in pan, scraping up brown bits from the bottom. Over medium heat, heat soup mixture until hot, stirring constantly. Serve gravy with meat loaf. Makes 8 servings.






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